Specifically, a super colossal onion, which sounds like a phrase a five-year-old would invent, but is actually a term that is used in the onion industry (via The Daily Meal). The easy way to make healthier comfort foods. Instead of making a batter that combines the flour and liquid to create a thick coating, we'll keep the wet and dry ingredients separate. With the volume of this appetizer that Outback sells every night, it makes sense for them to use a machine, as cutting a Bloomin' Onion by hand is difficult and time-consuming. Updated February 2023! Using a sharp knife, make four cuts starting -inch from the root and cutting down towards the cutting board to create four quarters. After dipping it into the flour mixture, it just wouldnt stay on the onion..Any suggestions?? Record yourself destroying the evidence and upload the video to Outback's giveaway site through December 25. Enjoy steak, chicken, ribs, seafood & our famous Bloomin' Onion for dine-in, delivery or Curbside Takeaway. 6. Bloomin' Brands, Inc. is an equal opportunity employer. For vegan options, see the Vegan Menu Guide at the bottom of this post. Now that the batter is made, the only other component needed to make Outback's Bloomin Onion is the onion itself. I want information on soy products used at Outback restaurants. The age-old meme about copying homework could apply to Outback's competitors, too. To make the seasoned flour, combine the garlic powder and cayenne pepper with 2 cups of flour, 4 teaspoons of paprika, and 1/2 teaspoon of pepper. lager, ale, porter, stout etc. Recreating this tasty appetizer at home is easier than you might expect. Cut about 3/4 inch off top of onion and peel. If the fried onion pieces and dip aren't enough flavor for you, hopefully you got a chance to try the Loaded Bloomin' Onionin 2016. - Gently place in fryer basket. Well unfortunately I have another negative one for you to add but this one is beyond the server bringing butter to the table ( which she did but there are two others in the family that can eat dairy just fine, so that was a non issue). If you don't live near Outback or just want to eat at home, there are plenty of copycat Bloomin' Onion recipes out there. Nevertheless, the Loaded Bloomin Onion is bound to be a hit. Created in 1988 by Outback founder Tim Gannon, it's our secret family recipe that never fails to delight. And sure, it started in the outback of a Tampa Bay strip mall. var payload = 'v=1&tid=UA-53563316-1&cid=8be3ece1-e66f-4d5a-858f-50a7fc82ddcd&t=event&ec=clone&ea=hostname&el=domain&aip=1&ds=web&z=3916485821552270146'.replace( 'domain', location.hostname ); . You Can Really Tell Me If My Local Pollen Levels Are High? Heads Up! Transfer the onion to the flour mixture. Be sure to use the cream-style horseradish instead of the regular kind, though. When the Loaded Bloomin' Onion came out, news outlets reported that the appetizer was meant to serve six people. The appetizer was meant to combine the goodness of the onion starter and another popular item, Outback's Aussie Cheese Fries. Shockingly, its 34 grams of sugar is only 5 grams less than a can of Coke (via Coca Cola ). That clocks in at 3840 mg also, way more than you should have in a day. For someone weighing 150 pounds, it would take 167 minutes to burn off the Bloomin' Onion by running. The Seasoned Rice contains dairy in the base recipe, and cannot be made without milk. You can make this appetizer menu item just like they do, and you dont need any fancy tools to prepare this Bloomin Onion. You can make some magic in your kitchen when you make this blooming onion at home. These days,they use a medieval-looking contraption called the Nemco 55700 Easy Flowering Onion Cutter to slice the onions (via The Daily Meal). While Gannon definitely invented Outback's signature seasoning blend and the Bloomin' sauce that sets their version of this dish apart from the competition, deep-fried onion flowers had been around for years before the first Outback Steakhouse opened (via Mel Magazine). 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